Pasta Sauce (Nancy's)
- 1 lb. Ground meat
- 1 large cooking onion
- 2 cans stewed tomatoes (14 oz.) mixed in blender
- 1 small can tomato sauce or 1 cup ketchup
- 2 cans sliced mushrooms with liquid (14 oz.)
- Artificial sweetener
Brown meat, add onions, stir until they are limp. Add other ingredients and simmer for 45 minutes. Add ½ tsp. liquid artificial sweetener or 2 tbsp. sugar. Serve over hot pasta.